Key Features:
High-Quality Milk: We source our milk from local dairy farmers who follow traditional and humane practices.
Traditional Churning Process: Our ghee is made using a traditional churning process, ensuring a rich, creamy flavor and aroma.
Pure and Natural: Durga Ghee is free from additives, preservatives, and artificial flavorings, making it a healthy choice for cooking and wellness.
Rich in Nutrition: Our ghee is an excellent source of healthy fats, vitamins A, D, E, and K, and conjugated linoleic acid (CLA).
Health Benefits
Improved Digestion: Durga Ghee contains butyric acid, which supports gut health and digestion.
Boosts Immunity: Our ghee is rich in antioxidants and vitamins that help boost the immune system.
Nourishes Skin and Hair: Durga Ghee is an excellent moisturizer for skin and hair, promoting healthy growth and glow.
Culinary Uses
Cooking: Use Durga Ghee for sautéing, frying, and making sauces.
Baking: Substitute our ghee for butter or other oils in your baked goods for a healthier and delicious option.
Ayurvedic Preparations: Durga Ghee is an essential ingredient in various Ayurvedic preparations, such as panchakarma and rasayana.